carolinemc
Well-known member
I have troubles every so often if I take antibiotics, or haven't exercised for some time, it will go up. My lab, which is at the hospital I go to and get the results within 3 minutes. They suggest eating a little more green, leafy veggies, like lettuce. Going twice a week does not give your Warfarin time to settle in your system. They need to slow it down to once a week, giving the new dosing a chance to do it work. So glad you know how to manage the Vitamin K issues, for consistency is the way to go, for Warfarin can be managed when you are consistent on your food intake.Good morning,
I underwent my 7th OHS on January 19th and afterwards have been put on Warfarin to prevent a clot from forming in my new porcine pulmonary valve. I have never had to be on Warfarin before and it is proving to be a bit of a challenge since my INR levels are very erratic. They range from 1.4 to 6 each week. I am on a life long course of Fluconazole due to a previous bought of fungal endocarditis and these 2 drugs don't "play nice".
My surgery performed at Mayo Clinic and they have been trying manage my dosing and INR levels via the patient portal. One of the issues I am having is the lab where I go back home in Des Moines are extremely slow about getting results and I have not found a competent doctor here to use. I have to go get labs done twice a week currently since my INR keeps bouncing around. I am eating a regular diet. I know the deal with the vitamin K rich foods and my diet is very regular.
Has anyone been on both Fluconazole and Warfarin at the same time? Did you have issues with your INR levels and if so how did you manage it?