After a full year of being "in the waiting room" for OHS, I'm finally going in for surgery next week for repair of an aortic root aneurysm and a possible AVR. My surgeon says that his first priority is to spare the valve if he can with a David procedure. If he determines that the valve needs to be replaced, then he will put in an ON-X valve, which I feel is my best choice in the mechanical valve department.
The "tissue or mechanical" decision was definitely not an easy one. I've read many opinions about valve choice on this forum, and though it never really made my decision easier, it was encouraging to see so many positive attitudes from people with both kinds of valves. Ultimately I chose mechanical because that's what 2 of 3 surgeons thought would be best for me (the 3rd surgeon had no preference, saying the decision was strictly mine). Though I'm still leery about how I'll handle ACT, I had more confidence in having a more durable valve in me. Seems from what I've read, a tissue valve could last a dozen years or maybe only a couple, and I don't want my chest cracked open any more than once if possible.
A few INR questions about food and other consumables: I've read about the need for maintaining a consistent diet while on warfarin. I assume this means that you should regulate your intake of vitamin K ; can other foods be consumed pretty much as you like? At 6'0" and 140 lbs., I'm certainly not an overeater, I'm just trying to get an idea of just what needs to be closely monitored. Consistency. . .so if I have a small salad at lunch and some steamed vegetables at the evening meal, does this mean I should try and eat this every day? I suppose INR is an individual thing, but again I'm wondering about how sensitive this INR balancing act is. Caffiene . . .I like 1-2 cups of coffee in the morning, and I'll have 1-2 caffed soft drinks in the afternoon. As for alcohol, while I've read it should be generally avoided, many have said that a drink or 2 a day shouldn't be a problem. At about 2-3 beers per week (12 oz/day), I think I'm a light drinker---but would this pose a problem for "consistency" in that it would throw my INR out of wack? Somehow I doubt that the rule is that if you're going to have a drink, then you better have one every day!
It's been these kinds of personal concerns that had me waffling back and forth about "tissue or mechanical". If I had to monitor everything I ate and drank that closely every day, along with doing the periodic blood tests, do I really want to have a mechanical valve for the rest of my life?!! However, depite these concerns, I still chose to "go mechanical" . . .hope I made the right choice. The personal experiences of others on this forum has me confident that I'll be able to adapt and manage it. Better learn to---right?!
The "tissue or mechanical" decision was definitely not an easy one. I've read many opinions about valve choice on this forum, and though it never really made my decision easier, it was encouraging to see so many positive attitudes from people with both kinds of valves. Ultimately I chose mechanical because that's what 2 of 3 surgeons thought would be best for me (the 3rd surgeon had no preference, saying the decision was strictly mine). Though I'm still leery about how I'll handle ACT, I had more confidence in having a more durable valve in me. Seems from what I've read, a tissue valve could last a dozen years or maybe only a couple, and I don't want my chest cracked open any more than once if possible.
A few INR questions about food and other consumables: I've read about the need for maintaining a consistent diet while on warfarin. I assume this means that you should regulate your intake of vitamin K ; can other foods be consumed pretty much as you like? At 6'0" and 140 lbs., I'm certainly not an overeater, I'm just trying to get an idea of just what needs to be closely monitored. Consistency. . .so if I have a small salad at lunch and some steamed vegetables at the evening meal, does this mean I should try and eat this every day? I suppose INR is an individual thing, but again I'm wondering about how sensitive this INR balancing act is. Caffiene . . .I like 1-2 cups of coffee in the morning, and I'll have 1-2 caffed soft drinks in the afternoon. As for alcohol, while I've read it should be generally avoided, many have said that a drink or 2 a day shouldn't be a problem. At about 2-3 beers per week (12 oz/day), I think I'm a light drinker---but would this pose a problem for "consistency" in that it would throw my INR out of wack? Somehow I doubt that the rule is that if you're going to have a drink, then you better have one every day!
It's been these kinds of personal concerns that had me waffling back and forth about "tissue or mechanical". If I had to monitor everything I ate and drank that closely every day, along with doing the periodic blood tests, do I really want to have a mechanical valve for the rest of my life?!! However, depite these concerns, I still chose to "go mechanical" . . .hope I made the right choice. The personal experiences of others on this forum has me confident that I'll be able to adapt and manage it. Better learn to---right?!