N
nigella
my mom has been out of the hospital since 6-2 and i took her to her first pro-time test on Friday. her INR ended up being 1.8 or 1.9 I can't remember right now, but the pharmacist said she should be taking 1.5mg of coumadin. will this dose get her to the right range ( which seems to be 2.0 -3.0)? I'm confused b/c others on this board are taking 5mg+/- ... ALSO, at the hospital she was eating chicken, green beans rice etc... ( i don't know if green beans have vitamin K ...), but since she's been home she's been eating a lot of fruit such as strawberries, canteloupe, apples...mango, etc.. I know that mango has vitamin K, and she also has some cranberry juice in the fridge ... if this s the typical type of stuff she ate pre-op should she ccontinue eating it .. or should she avoid eating this kind of stuff for now ...are we to ban cranverry juice from her fridge? I'm a little confused as to what she should avoid and eat ...am i going overboard. I appreciate any advice you may be able to share with me. thanks in advance; i am so grateful for this site ...