I posted this to another note this weekend, meant to post it as a separate thread.
I've joined Weight Watchers to lose about 20 pounds. Two weeks in a row, my INR has been around 4.0. Eating habits the same, even eating MORE broccoli & spinach and I'm exercising more. However, I'm not eating as much oil or butter, which has vitamin K.
Could that be causing the INR increase?
I mentioned that to the Weight Watcher leader today before our meeting and she said another Coumadin patient had joined WW last Saturday and was curious as to how changing to a lower-fat diet would affect her INR.
Anyone have any experience with going on a low-fat diet and how it affects INRs?
I've dropped my dosage to 5mg X 4 and 6mg X 3, a 10% drop.
I've joined Weight Watchers to lose about 20 pounds. Two weeks in a row, my INR has been around 4.0. Eating habits the same, even eating MORE broccoli & spinach and I'm exercising more. However, I'm not eating as much oil or butter, which has vitamin K.
Could that be causing the INR increase?
I mentioned that to the Weight Watcher leader today before our meeting and she said another Coumadin patient had joined WW last Saturday and was curious as to how changing to a lower-fat diet would affect her INR.
Anyone have any experience with going on a low-fat diet and how it affects INRs?
I've dropped my dosage to 5mg X 4 and 6mg X 3, a 10% drop.