R
rlarson
I am a nearly 63 year-old male in need of an aortic valve replacement (AVR). The only anticoagulant I take at present is one baby (81 mg) aspiriin/day. Therefore, both my cardiologist and I are in favor of replacing my natural aortic valve with a bovine pericardial valve.
I have read a lot of good things about the Carpentier-Edwards (CE) bovine pericardial valve and especially their relatively new model, the PERIMOUNT Magna valve. In particular, the Cleveland Clinic uses Carpentier-Edwards bovine pericardial valves a lot and have published a number of favorable studies on the valve's history in patients. These are excellent recommendations (especially for older patients) from one of the best heart hospitals in the US, but for completeness if nothing else, I am curious how the competition compares to the above CE valve(s).
In particular my question is, does anyone know of another bovine pericardial valve that they would recommend over the above CE valve? While I have found comparative studies suggesting that the CE bovine pericardial valve is superior to some porcine valves, I have not been successful in locating any studies that do comparisons AMONG various bovine pericardial valves. In fact, it is difficult for me to know just what the competition IS with the CE bovine pericardial valve.
I'm off to talk to a surgeon at Brigham and Women's Hospital in Boston about this next Friday and I would appreciate any information any of you might have on this subject.
I have read a lot of good things about the Carpentier-Edwards (CE) bovine pericardial valve and especially their relatively new model, the PERIMOUNT Magna valve. In particular, the Cleveland Clinic uses Carpentier-Edwards bovine pericardial valves a lot and have published a number of favorable studies on the valve's history in patients. These are excellent recommendations (especially for older patients) from one of the best heart hospitals in the US, but for completeness if nothing else, I am curious how the competition compares to the above CE valve(s).
In particular my question is, does anyone know of another bovine pericardial valve that they would recommend over the above CE valve? While I have found comparative studies suggesting that the CE bovine pericardial valve is superior to some porcine valves, I have not been successful in locating any studies that do comparisons AMONG various bovine pericardial valves. In fact, it is difficult for me to know just what the competition IS with the CE bovine pericardial valve.
I'm off to talk to a surgeon at Brigham and Women's Hospital in Boston about this next Friday and I would appreciate any information any of you might have on this subject.